2015 promotion walnut dryer, stainless steel dryer for meat, commercial industrial dryer for food
Basic Info
Model No.: CT-II
Product Description
industrial Dryer for food 
Hot air circulation oven is our Original product, with carefully designed and continuously update,it have reach the international advanced level.
The device is a kind of Oven, and can be installed, divided into CT type (centrifugal fan)
CT-C (axial fans) series products, it is the use of steam, electricity and gas as heat source,
through the heater heating,a large number of hot air will circulate in the Oven, and then continue to dehumidify from the outlet,increase the heat transfer effect, and keep reducing the moisture.
The oven equipped with low noise and high temperature proof axial flow fan and automatic temperaturecontrol system, the circulatory system fully closed, the thermal efficiency of the oven is from thetraditional drying room 3 - 7% increase to the current 35 - 40%, the highest thermal efficiency up to 70%.
The device named RXH series in 1990 according to the National Pharmaceutical Administration released the industry standard.
| ITEM NO. Energy Interface | CT - C Integral Or Detachable (Axial) | ||||||
O | Ⅰ | Ⅱ | Ⅲ | IV | |||
Steam Plus Hot | Consumption | (Kg/H) | 8 | 18 | 36 | 54 | 72 |
Pipe Diameter | (Inch) | 3/4 | 3/4 | 3/4 | 1 | 3/2 | |
Electrical Heating | Kw | (KW) | 9 | 15 | 30 | 45 | 60 |
The Fan Motor | Kw | (KW) | 0.45 | 0.45 | 0.9 | 1.35 | 1.8 |
Heat source choice
steam, electricity, gas, infra red heater, for the user to choose
- Temperature: steam heating 140 ~ 50°C, the highest 150 °C
- Using infra red heater temperature 50-350 °C
- Backup automatic control system and computer control system for user selection
- Common steam pressure 0.02 ~ 0.8MPa (0.02 ~ 8KG/cm2)
Fault Phenomenon | Possible Cause | Elimination Methods |
1, The Temperature Rise Is Not High | 1 Fan Reversal Or Shutdown 2 Steam Flow Or Pressure Is Low 3 Hydrophobic Jam 4 Vent Regulating Improper Or Failure 5 Boxes Or Crack Leakage 6 Electric Heating May Be Short Circuit | 1 To Correct, Repair Or Replacement 2,Eliminate Congestion, To Guarantee The Pressure 3 Repair Or Replacement 4 No Exhaust Or Less Exhaust 5 Stoppage 6 Check The Electrical Heating |
2, The Temperature Is Not Uniform | 1 Left And Right Wind Deflector Improper Adjustment 2 Flat Box Or The Crack Of The Door 3 Material (Workpiece) Volume Is Too Large, Large Block Hot Air | 1 According To The Second Part , 3 Points Do The Debugging |
3, Temperature Lose Control, Too High | 1 Control System Failure (Without Self-Control, The Steam Valve Opening Is Too Big) 2 Vent Improper Adjustment 3 Steam Pressure Is Too High | 1 Check Instrument, Lines, Especially The Steam Solenoid Valve, According To The Electromagnetic Valve Manual Repair Or Replacement. 2 Appropriate Increase The Displacement 3 Appropriate Increase The Displacement |
4, The Drying Time Is Too Long | 1 Temperature Is Not Enough 2 Uneven Temperature 3 Vent Plug 4 Material Laying Too Thick | With Reference To Fault 1 Ruled Out With Reference To Fault 2 Ruled Out 3 Ensure Displacement And Clearfour Minus Expected, Choose The Best Thickness |
Thanks for your time to read, for 2015 new promotion, we are providing US$200 cash coupon for industrial dryer for food.
Click following picture to get discount code.
industrial dryer for food
Product Categories : Dryer > Tray Dryer
Premium Related Products
